Fermentation technology to produce Gentamycin
1. Product Introduction
Gentamycin is a aminoglycoside antibioticum.
|
R1 |
R2 |
Gentamycin C1 |
CH3 |
CH3 |
Gentamycin C2 |
CH3 |
H |
Gentamycin C1A |
H |
H |
Molecular Formula of C1: C21H43N5O7
Molecular weight: 1355.38
Gentamycin, as a kind of drug (BP, USP), is the mixture of gentamycin C1, C1A and C2 existing as sulfate (sulfate: 31~34%).
2. Technology
Titre: 6g/L
Fermentation time: 14 days
Recovery yield: >80%
3. Contact
Add: Room 701B/D, Building B, Science Park Tower, Tsinghua Science Park, Haidian District, Beijing 100084, China
Tel: +86 10 62795180
Fax: +86 10 62795182
E-mail: biotech@ittc.com.cn
Website: www.coway.com.cn www.coway-biotech.com