Mannose Production Technology

1 Product Presentation

Mannose is a sugar monomer of the aldohexose series of carbohydrates. Mannose is a C-2 epimer of glucose. Mannose is important in human metabolism, especially in the glycosylation of certain proteins.

Chemical formula: C6H12O6

Molecular mass: 180.16 g/mol

CAS NO.: 3458-28-4

Structural Formula:

2 Technology 

Strain: engineered Escherichia coli

Fermentation type: Batch

Fermentation time: 20hrs

Broth activity: ≥110u/mL

Immobilized enzyme activity: ≥300u/g

Substrate(fructose) concentration:40%-60%

Conversion rate: ≥20%

Continuous catalytic time: 20 days

Final conversion rate: >97% (substrate can be recycled )

3 Contact

Add:    Room 701B/D, Building B, Science Park Tower, Tsinghua Science Park, Haidian District, Beijing 100084, China

Tel:    +86 10 62795180

Fax:    +86 10 62795182

E-mail:  biotech@ittc.com.cn 

Website: www.coway.com.cn  www.coway-biotech.com